8355 W 21 W
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Cut off slice by slice well. With this bread knife succeeds effortless, even with very hard crusts or even with fresh bread or cake.

The matt polished blade offers optimum rust resistance. Due to the regular waves along the cutting edge, the knife glides safely and without slipping through all cutting material with hard shells or crusts.

The well-shaped protective nose provides secure hold and reduces the risk of slipping of the knife-leading hand.

The plastic handle is suitable for contact with foodstuffs and complies with the requirements of the legal provisions.

The knives are dishwasher safe. However, we recommend manual cleaning to protect the cutting edge.

The knife blade should be at least 5 cm longer than the bread to be cut and use the entire cutting length.


Serrated edge
Blade length:
21 cm
35 cm
Chrome-molybdenum steel blade / Ergonomic TME and non-slip plastic handle
101 g
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